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Full Menu

GF denotes items that are Gluten Free

Items with a * can be prepared Gluten Free


Breakfast Menu

* Creton - A pork spread containing onions and spices. Creton is served on toast as part of a traditional Quebec breakfast.

COUNTRY BREAKFAST

Served with home-fries & toast

WAFFLES

LIGHTER FARE

PANCAKES & FRENCH TOAST

Served with hilltop boilers pure maine maple syrup

FLUFFY PAN-STYLE OMELETTES

Served with home-fries & toast

Make it an egg white omelette for $2.00

BEVERAGES

BARISTA

Dinner Menu

APPETIZERS

SOUPS

SALADS

ENTREES

The Roof Menu

APPETIZERS

SOUP

SALADS

Add Chicken $6.00 | Add Sirloin $10.00 each | Add Lobster $15.00

SMALL PLATES

Sunday Brunch

BRUNCH

Celebrating 50 years of seaside dining!

Desserts & Digestif

Desserts

Hand crafted by our Chef's

After Dinner Drinks

Coffee & Espresso

From the bar

Coffee / Tea

Cocktails & Spirits

Specialty Cocktails

Spirits

* house liquor **made in maine

New England Beers

Bottled Beer

Wine List

Sparkling Wines & Champagne

Chardonnay

Sauvignon Blanc

Pinot Grigio/Pinot Gris

Interesting Aromatic Whites

Rose

Pinot Noir

Zinfandel

Syrah/Shiraz

Cabernet Sauvignon

Meritage

Merlot

Malbec

Italian

Interesting Reds

Consuming Raw Or Undercooked Meats, Poultry, Or Shellfish May Increase Your Risk Of A Foodborne Illness